Chinese Food

Cooking Steps

1. 

   Step1:Sliced and sliced mushroom

2. 

   Step2:Cut the corn in half and roll it dow

3. 

   Step3:Stir fry the eggs and set asid

4. 

   Step4:Stir fried mushroom

5. 

   Step5:Stir fry the cor

6. 

   Step6:Add carrots, stir fry with a little water, and stir fry agai

7. 

   Step7:Stir fry garlic sprouts with salt, monosodium glutamate and raw sauc

8. 

   Step8:Add the eggs and stir wel

9. 

   Step9:Pour in the rice and stir fr

10. 

    Step10:If you have leftovers, you need to stir fry the cooked rice more often, and then you need less water than usual ~ open the cover and loosen the cooked rice in advance

11. 

    Step11:Delicious fried ric