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Step1:Blanch spinach in boiling water.
Step2:Put it in the juicer for juicing.
Step3:Add flour and make a smooth dough. Cover with plastic wrap and wake up for 20 minutes.
Step4:Now let's make dumplings. Wash the carrots and blanch them with boiling water. Chop them.
Step5:Let's blanch the mushroom. Wash the water. Chop it.
Step6:Put together the chopped carrots, mushrooms and meat stuffing. Add salt, thirteen spices, soy sauce, oyster sauce and chopped onion, ginger and garlic. Mix the stuffing evenly.
Step7:Wake up dough and rub it into strips.
Step8:Cut it into small doses with a knife.
Step9:Roll the rolling pin into a circle.
Step10:Wrap the dough into the dumplings.
Step11:The wrapped dumplings. Boiled water. Delicious dumplings are ready.
Step12:Is it delicious to taste.
Step13:Finished product.
Cooking tips:There are skills in making delicious dishes.