Chinese Food
Pan fried fruit
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It's full of fruit. Eat occasionally. It will be greasy if you eat more. -
Cooking ingredients
Cooking Steps
Step1:Peel and dice the apples and bananas. Crush the bananas with a spoon. Add a spoonful of sugar. Mix the two ingredients together. Stir well.
Step2:Put the mixed materials into the dumpling skin.
Step3:Preheat the electric pancake pan, brush a little oil, fry the wrapped fruit in it, brush oil and turn over. Brush again. Turn it over every few seconds, or it will burn easily. Fry it on both sides and you will be out of the pot. Eat it while it's hot.
Cooking tips:When frying, brush oil on both sides. Otherwise, it will be dry flour flavor if you bite it down. If you want something sweet, you can add some sugar. After all, fruit itself is sweet. There are skills in making delicious dishes.
