Chinese Food
Rice with pineapple and coconut
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On vacation in Hainan. Coconuts and pineapples are really fresh. It's perfect to make coconut pineapple rice. It's also the favorite of Liubao.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients, as shown in the picture. And salt and corn oil.
Step2:Dice the ingredients in the plate, remove the head of shrimp, leave the tail and peel.
Step3:Cut the pineapple as shown in the picture. Dig out the pineapple meat. Cut into pieces. Pour in coconut. Set aside.
Step4:Pour the bottom oil into the pot. Pour in the shrimp. Stir fry until the color changes. Dish out for later use.
Step5:Put 2 tablespoons of oil in the pan.
Step6:Pour in all diced vegetables except cucumber. Stir well.
Step7:Pour in the rice. Stir well.
Step8:Put in the diced cucumber. Stir well.
Step9:Add a little salt. Stir well.
Step10:Pour in coconut. Stir well.
Step11:Pour in the prawns and pineapples. Stir well.
Step12:Out of the pot. In the pineapple cup.
Step13:Finished picture. Coconut flavored pineapple rice.
Step14:Finished drawings.
Cooking tips:There is a text introduction in the picture. Please refer to the picture for specific steps. There are skills in making delicious dishes.
