Cooking Steps

1. 

   Step1:Cranberry biscuit

2. 

   Step2:Butter softens at room temperature. It can also be heated in the microwave for one minute to make it easier to stir (for beginners

3. 

   Step3:Add sugar and stir. Add egg liquid after coolin

4. 

   Step4:Add the whole egg mixture and sti

5. 

   Step5:Add sifted flour. Mix wel

6. 

   Step6:Dry the cranberry. It will taste better if it is choppe

7. 

   Step7:Add dried cranberries. Stir wel

8. 

   Step8:Wrap it with plastic wrap, put it into abrasive tools and press it wel

9. 

   Step9:Put it in the refrigerator and freeze it for 1 hour and take it ou

10. 

    Step10:Cut to the thickness you wan

11. 

    Step11:Put it in the baking tray. Heat it up and down for 15 minutes (the temperature of each oven is different. Set according to your own oven temperature

12. 

    Step12:That's good.