Cooking Steps

1. 

   Step1:Prepare the chicken legs, chop them into chicken pieces, soak them in cold water and blanch them to remove the oi

2. 

   Step2:Sliced mushroom, dried pepper, sliced scallion, ginger and garli

3. 

   Step3:Hot pepper slice

4. 

   Step4:Then prepare the casserole, pour in the oil, put in a small amount of white sugar to change color, then pour in the chicken pieces, stir fry them, then pour in the hot water, put in the chicken pieces, put in the mushroom, dried pepper, cooking wine, soy sauce, cover and cook for 20 minutes

5. 

   Step5:Then add monosodium glutamate and green and red peppers to the fire juic

6. 

   Step6:On the tabl