Step1:Wash the upper leg of chicken. Chop into small pieces for use (chicken can be whole chicken or chicken wings
Step2:Chicken leg meat with mashed ginger and garlic. Mix with wine and pepper. Marinate for 15 minute
Step3:Soy sauce, vinegar, sugar, tomato sauce, Korean chili sauce, mashed garlic, honey, water and even. Spar
Step4:Starch on chicke
Step5:Leave for 1 minut
Step6:Small and medium heat. Oil heat added to chicken piece
Step7:Take out the chicken when it's cooke
Step8:Fry again after the oil temperature rise
Step9:Fried golden yellow fish ou
Step10:Add a small amount of base oil into the pot. Stir fry the sauce to make it thick
Step11:Don
Cooking tips:There are skills in making delicious dishes.