Chinese Food

Cooking Steps

1. 

   Step1:The dough was kneaded and expanded by the post oil method for one fermentatio

2. 

   Step2:The dough exhaust is divided into two parts: 90g and 3

3. 

   Step3:Glue small dough to big dough to make ear

4. 

   Step4:Put the dough in the baking tray for 2 times of fermentatio

5. 

   Step5:Preheat the oven 180 degrees. Heat up and down the middle layer. Time: 15 minute

6. 

   Step6:Cheese slices cut out the shape of monkey's fac

7. 

   Step7:Stick the cheese on the bread. Brush the rest of the bread with honey and water to stick the meat floss. Draw the eyes and mouth with the chocolate sauce