Bean curd with chili oil

rape:250g fans:1 cilantro:2 salt:3g balsamic vinegar:10ml chili oil:5ml pepper oil:5ml https://cp1.douguo.com/upload/caiku/f/5/e/yuan_f5230abbce00cd6f3430e5c577e19a4e.jpeg

Bean curd with chili oil

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Bean curd with chili oil

In spring, a touch of vibrant green on the table can bring a happy mood. When you have a bad appetite, delicious cold dishes give you a big appetite.

Cooking Steps

  1. Step1:Wash the rape. Blanch it with boiling water, then cool it. Dry it for use.

  2. Step2:Boil the vermicelli in boiling water until there is no hard core. Drain the vermicelli in cold water and cut into sections.

  3. Step3:Chopped garlic. Chopped parsley.

  4. Step4:Put all the ingredients into a basin, and then put in all the ingredients and mix well.

  5. Step5:It's refreshing and appetizing. You must like it.

Cooking tips:1. When blanching and scalding rape, do not blanch it too well. The taste will be bad. 2. You can also add some cucumber or carrot. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean curd with chili oil

Chinese food recipes

Bean curd with chili oil recipes

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