Chinese Food
Stir fried snails with garlic and chili sauce
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See. The snail is rich in vitamin A. vitamin A has the effect of regulating vision. It can be used to treat a variety of eye diseases. It can prevent night blindness and vision loss. High calcium content. As we all know, calcium is an important component to promote the development of human bones, which can directly affect height. Snail contains a lot of copper, which can supply a lot of copper to human body. It has an important influence on the development and function of human blood, central nervous system, immune system, hair, skin and bone tissue, brain, liver, heart and other internal organs. The iron element in snail is suitable for the treatment of iron deficiency anemia.
Cooking ingredients
Cooking Steps
Step1:Buy fresh snails in the market and let the boss deal with the tail of snails directly. It's more convenient to go hom
Step2:Soak the snails in water for a while. Wash them many times. Be sure to clean them or the taste will be affected when eating them
Step3:Clean the snail and drain the water for standb
Step4:Heat the base oil in the wok and add the ginger and garlic to make it fragran
Step5:Stir fry the sugar until it dissolves, and then stir to make it brow
Step6:Stir fry with minced garlic and chili sauc
Step7:Stir fry the seasoning and pour it into the snai
Step8:Stir fry the snails in high heat until they are ready. Add the delicious soy sauce and oyster sauce and stir fry until they taste good
Step9:Stir fry the snails and sprinkle them with coriander, scallion and garlic. Stir fry them for a while and you will be out of the pot
Step10:Stir fried snails in the dis
Step11:The side of the plate is decorated with fruits and vegetable
Step12:The taste of snails is very refreshing, spicy and deliciou
Step13:It can also be used as a must for watching TV at nigh
Step14:It's delicious with a little wine
Step15:Do you drool, dear
Step16:Do you drool, dear
Cooking tips:There are skills in making delicious dishes.
