Baby's pasta with shrimp and yam

shrimp:50g yam:100g carrot:30g flour:30g egg:1 peanut oil:small amount salt:small amount shallot:1 https://cp1.douguo.com/upload/caiku/2/6/e/yuan_2625e2b0f838e7227ac5ceb0facc6f9e.jpg

Baby's pasta with shrimp and yam

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Baby's pasta with shrimp and yam

Basically, the mud is very soft. Babies over 8 months can eat Austria

Cooking Steps

  1. Step1:Mash yams and shrimps respectively. Shred carrots and shallots. Add egg

  2. Step2:Add flour. A little salt. Sti

  3. Step3:Take a spoon from a small cake. These materials can make 78 small cakes.

  4. Step4:Preheat the electric pancake with a small amount of oil. Add the paste and fry for 23 minutes. Fry until both sides are golden.

  5. Step5:Dada. The delicious little cake is out of the pot.

Cooking tips:1. The ingredients are the net weight of the mud after peeling. 2. According to the age of the baby, add salt (no salt before the age of 1) 3. The function of flour is to increase the thickness of the paste. The amount can be adjusted properly to ensure that the paste is stirred vigorously. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baby's pasta with shrimp and yam

Chinese food recipes

Baby's pasta with shrimp and yam recipes

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