Chinese Food
Love glutinous rice egg
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There are many recipes for glutinous rice and eggs on the Internet. I use the ready-made materials at home. But the taste of the finished product is very good. Even the always picky male ticket is praised. My son loves to keep his mouth open. However, the salted egg yolk has high cholesterol. We should try to eat less.
Cooking ingredients
Cooking Steps
Step1:Clean and dry the salted duck eggs. Knock a hole with the spoon handle at one end. Pour out the egg white. Leave the yolk in it. Then enlarge the hole a little.
Step2:Purple glutinous rice and white glutinous rice are soaked in advance for one night. Haimi is soaked in advance. All materials are diced and mixed. Then they are mixed with glutinous rice. Add a little salt, sugar and olive oil and mix well
Step3:Use a small spoon to fill the salted duck egg with the mixture of glutinous rice and egg yol
Step4:Wrap it with tin foil paper and put it into the steamer and steam for 50min in high temperatur
Step5:Finished produc
Cooking tips:There are skills in making delicious dishes.
