Stewed chicken with ham

fresh chicken:2000g golden ham:300g shallot:30g ginger:15g yellow wine:15g salt:15g MSG:15g https://cp1.douguo.com/upload/caiku/3/3/0/yuan_332d697548dbf8692b6da1f3776acb40.jpg

Stewed chicken with ham

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Stewed chicken with ham

It's a recipe dish. It's a big and famous dish in ham. The hens are local chickens raised in rural areas. The ham is sliced with bone and skin. Buy 300 grams of ham in a simple package. It's only half a piece.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:The old hen first goes into the big pot of water and blanches to remove the blood stains.

  3. Step3:Wash the old hen and ham into a casserole. Add half the pot of water. Add some onion and ginger cooking wine

  4. Step4:Burn it with a big fire. Skim the foam

  5. Step5:Add mushrooms. Cover. Simmer for 90 minute

  6. Step6:Add dates and stew for another hour. Season with salt before leaving the pot. Sprinkle with medlar, green vegetables or scallion to decorate

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stewed chicken with ham

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Stewed chicken with ham recipes

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