Chinese Food

Cooking Steps

1. 

   Step1:One piece of chicken breast. Only half of i

2. 

   Step2:One potato. Peele

3. 

   Step3:Slice chicken breast and marinate with a small amount of wine and salt for a whil

4. 

   Step4:Dice the potatoes. Don't be too small.. Ignore knifes

5. 

   Step5:Steam in the pot and add two carrots. What's left of yesterday's porridg

6. 

   Step6:Use the steaming time to prepare the ingredients. Chop the shallot and coriander. Crush the cooked peanuts. Have a little pickle left over from the porridge in the morning It's the rest

7. 

   Step7:Steamed. Open the lid and let it dry for a whil

8. 

   Step8:Take out the potatoes and put them in the dish. Dice the chicke

9. 

   Step9:All the ingredients in the po

10. 

    Step10:A spoonful of flavored Dam

11. 

    Step11:A spoonful of vinega

12. 

    Step12:A few drops of sesame oi

13. 

    Step13:Right amount of black pepper

14. 

    Step14:Well Old Ganma has a little bit left Plus

15. 

    Step15:Mix well Light. Potatoes are easy to brea

16. 

    Step16:Then. Put it on your favorite plate.

17. 

    Step17:Dangdang

18. 

    Step18:Aha

19. 

    Step19:It's been a great time... No burden

20. 

    Step20:With some fruit. Perfect lunc