Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:After descaling and eviscerating, clean the fish body. Cut off the head and the upper stroke of the fish together

3. 

   Step3:Beheaded fis

4. 

   Step4:Chop the wate

5. 

   Step5:Cut the water. Make the head of Squirrel Fish with i

6. 

   Step6:Clip out the fishthread on both sides of the fish body with hands or pinches (both sides have) and put the fishthread in the meat near the back of the fish. You can see it after beheading

7. 

   Step7:Cut the back of the fish along its middle bon

8. 

   Step8:Do not cut to the en

9. 

   Step9:On the other hand, the same operatio

10. 

    Step10:Cut the tailbon

11. 

    Step11:Get two pieces of fish with tails connected. Two pieces of fish without middle bone

12. 

    Step12:Let's take the bones off the side of the fis

13. 

    Step13:Fish bone under the slic

14. 

    Step14:Tilt 45 degrees to fish ski

15. 

    Step15:Keep the thickness even. Do not cut off the fish ski

16. 

    Step16:Turn 45 degrees and cut again. The fish between the two knives are diamond or squar

17. 

    Step17:Coated with dry starc

18. 

    Step18:Put the tail of the hand-held fish into the oil pan. The oil in the oil pan should be boiled to 50% of the heat

19. 

    Step19:Fried golde

20. 

    Step20:Drai

21. 

    Step21:Heat up the oil in the oil pan to 80% of the heat (slight smoke) and fry the fish agai

22. 

    Step22:Fried fish. Cherry eye

23. 

    Step23:Stir fry tomato sauce with the oil left in the po

24. 

    Step24:Add some wate

25. 

    Step25:Add sugar and a little sal

26. 

    Step26:Put in white vinega

27. 

    Step27:Thicken the sauce and put in a small scoop of hot oil

28. 

    Step28:On the fis

29. 

    Step29:Succes

30. 

    Step30:You must remember not to put monosodium glutamate and chicken essence in sweet and sour dishes. And I never use scales when cooking. So the proportion of sauce should not be very accurate. Forgive me, everyone. I usually use experience to control the quantity. If I go to 1500 collections, I will bring you a house food.