Cooking Steps

1. 

   Step1:1. Prepare the ingredients, sausages, diced eggs, smashed eggs (a little salt can be added), chopped shallots, chopped ginger, chopped garlic, 2. For broad beans, you can first serve the water, 8. Mature it, and you'd better put it on a plate. 3. In the pot, pour cooking oil (more can be added) and other oil. Heat the eggs and fry them until golden yellow is removed. 4. In the pot, pour the oil and oil into the onion, ginger, garlic and stir until fragrant. Then pour in the broad bean sausage, stir fry some discolored eggs. 5. Stir for a few times and put in the ingredients Out of the po