Boil a bowl of rice sauce

sandwich:400g mushroom:6 Maodou:200g bamboo shoots:300g spicy millet:10 garlic:4 shallot:one soy sauce:moderate amount Pixian bean paste:moderate amount https://cp1.douguo.com/upload/caiku/5/e/d/yuan_5e6f0052b57a38be466432f52e35d1cd.jpg

Boil a bowl of rice sauce

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Boil a bowl of rice sauce

My girl said that as long as there is a bowl of sauce, you can eat two bowls of rice. Now the little bamboo shoots are just the most fresh and tender to go on sale. The delicious sauce for next meal should be boiled quickly

Cooking Steps

  1. Step1:Cut all the ingredients into grains. Cut off the fat meat from the sandwiches. Cut the meat into grains and add salt and sugar to the meat. Drain the soy sauce and marinate it to taste.

  2. Step2:It's better to use the pressed rapeseed oil to make the oil pot fragrant. Fry the next soybean for a while and stir up the dried flavor of the bean, which is a little yellow, and then serve it. Boil the next fat meat. The smell of lard mixed with rapeseed oil begins to come out. Stir fry the marinated meat. Fry the mushroom until it is slightly yellow. Stir fry the garlic and millet to make it fragrant. Stir fry all the ingredients in Pixian bean paste sugar cooking wine and then boil them in the water. Finally, put the fried green bean and shallot in. These two ingredients will remain green and will not turn yellow due to long cooking.

  3. Step3:After two hours of cooking, a bowl of rice sauce is made. The work is finished perfectly.

  4. Step4:Meadowo said that as long as there is a bowl of sauce made by his mother, he can eat two bowls of rice

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boil a bowl of rice sauce

Chinese food recipes

Boil a bowl of rice sauce recipes

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