Chinese Food

Cooking Steps

1. 

   Step1:Get all the materials read

2. 

   Step2:Curry 2 pieces. Serve rice well. Break up eggs. Dice cucumber and carrot.

3. 

   Step3:Put some oil into the pot and heat it, then pour in the eggs and fry them, then break them up and put them in reserve

4. 

   Step4:Put some oil into the pot and heat it, then put in carrots and stir fry until they are broken, discolored and white

5. 

   Step5:Put in the curry. Stir fry slowly until the curry melt

6. 

   Step6:Add in green melon and stir fry for a whil

7. 

   Step7:Add rice and stir evenly. Wrap rice evenly with curr

8. 

   Step8:Add eggs and stir fry evenl

9. 

   Step9:Add some salt and chicken powder to tast

10. 

    Step10:Put the rice into a bowl and compact i

11. 

    Step11:Plate on to

12. 

    Step12:On the contrary, the plate is on the bottom, the bowl is on the top, and then gently pick up the bowl.

13. 

    Step13:Finished product drawin