Fried rice with curry and egg

rice:2 bowls curry:2 blocks egg:3 carrot:a short paragraph cucumber:a short paragraph salt:moderate amount chicken powder:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/8/e/2/yuan_8ec2cd4217214bd983592dddfade0222.jpeg

Fried rice with curry and egg

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Fried rice with curry and egg

Cooking Steps

  1. Step1:Get all the materials read

  2. Step2:Curry 2 pieces. Serve rice well. Break up eggs. Dice cucumber and carrot.

  3. Step3:Put some oil into the pot and heat it, then pour in the eggs and fry them, then break them up and put them in reserve

  4. Step4:Put some oil into the pot and heat it, then put in carrots and stir fry until they are broken, discolored and white

  5. Step5:Put in the curry. Stir fry slowly until the curry melt

  6. Step6:Add in green melon and stir fry for a whil

  7. Step7:Add rice and stir evenly. Wrap rice evenly with curr

  8. Step8:Add eggs and stir fry evenl

  9. Step9:Add some salt and chicken powder to tast

  10. Step10:Put the rice into a bowl and compact i

  11. Step11:Plate on to

  12. Step12:On the contrary, the plate is on the bottom, the bowl is on the top, and then gently pick up the bowl.

  13. Step13:Finished product drawin

Cooking tips:When you put the curry into it, make sure to stir fry slowly until the curry melts. There are skills for making delicious dishes.

Chinese cuisine

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How to cook Fried rice with curry and egg

Chinese food recipes

Fried rice with curry and egg recipes

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