Cooking Steps

1. 

   Step1:Get all the materials read

2. 

   Step2:Pour the milk and sugar into the pot. Boil over low heat until the sugar melts. Turn off the heat and let cool.

3. 

   Step3:Put in the eggs when they are cold. Add one egg after another. Mix one egg evenly, and then add another one. Directly until all eggs are beaten and stirred evenly

4. 

   Step4:Filter the egg and milk. This will make the taste more delicate

5. 

   Step5:Sifted egg milk liqui

6. 

   Step6:Pour the milk and egg mixture into the pudding cup. Put the pudding cup in the baking tray. Put two thirds of the warm water in the baking tray.

7. 

   Step7:Put it in the preheated oven. Heat it up and down for 150 degrees. Lower layer for 3035 minute

8. 

   Step8:Ding It's out of the oven. It's full of milk and eggs. It's delicious.

9. 

   Step9:Finished product drawin