It's a fresh dish in summer. It's more delicious with the golden dragon fish and rapeseed oil. -
Step1:Put the beancurd in boiling water and blanch for 1 minut
Step2:Sliced garlic, scallion and chili read
Step3:Put a small amount of golden dragon fish rapeseed oil in the pot. Put in pepper, star anise, pepper, onion, garlic and stir fry. Turn off the fire.
Step4:Sugar, soy sauce, sesame oil, vinegar and salt are mixed into juic
Step5:Put the bean curd on the plate and pour the sauce on.
Step6:Pour in the fried oil, too. It's ready to eat.
Cooking tips:There are skills in making delicious dishes.