Step1:Wash the clams. Soak them in salt water. Add some oil. Clean the kelp knot. Set aside.
Step2:Tofu is cut into pieces with a knife.
Step3:Boil the water in the pot. Pour the water into the clam. When the clam is boiled, take it out for standby. Remove the clam without opening its mouth. Just a moment.
Step4:Put water in the soup pot. Light the fire. Boil it.
Step5:When you boil the water, you can clean the clam pot. My mother said that you can clean up the clam pot while cooking. So you won't be in a hurry. ha-ha. After boiling the water in the soup pot, put in a tablespoon of flavored soup. I use the Yixiu brand. It's available online.
Step6:When the seasoning has melted, put the clams, kelp and tofu into the pot, and then boil them.
Step7:Put in the chopped peppers and chopped shallots before leaving the pot. to be finished. Pepper is very spicy. It's very tasty. I highly recommend it. Of course, don't add spicy food.
Cooking tips:There are skills in making delicious dishes.