Chinese Food

Cooking Steps

1. 

   Step1:Prepare the pork slices, put the oil in the pot, heat it, put the ginger anise in i

2. 

   Step2:Stir fry the meat in the pot for a few times and put it in the salt, soy sauce, rice wine, water, simmer for 30 minutes or mor

3. 

   Step3:Stew slowly in a small fire with juic

4. 

   Step4:Put the sugar in the pot and stir fry for a few minutes

5. 

   Step5:Let's go with all the colors and smells. Boys and girl