Braised chicken and rice

drumsticks:two mushroom:four green pepper:one red pepper:one ginger:moderate amount crystal sugar:moderate amount garlic cloves:moderate amount dried pepper:moderate amount salt:moderate amount black pepper:moderate amount veteran:moderate amount MSG:moderate amount https://cp1.douguo.com/upload/caiku/b/4/4/yuan_b43d06b34001d9fa48f16a6531512974.jpg

Braised chicken and rice

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Braised chicken and rice

In the past two years, stewed chicken and rice have been everywhere. It's the same at home.

Cooking Steps

  1. Step1:Chop the chicken leg. Take it out with boiling wate

  2. Step2:Diced mushroo

  3. Step3:Cut green and red pepper

  4. Step4:Ginger, garlic, rock sugar and dried pepper are read

  5. Step5:Boil ginger in hot oil until it changes colo

  6. Step6:Stir fry the chicken with dried chilli and garli

  7. Step7:Stir fry well with seasoned soy sauce. Add mushroom

  8. Step8:No ingredients in wate

  9. Step9:Cook for 15 minutes. Add green and red peppers, salt, pepper and monosodium glutamat

  10. Step10:Cook for a few more minutes and turn off the hea

  11. Step11:Loadin

Cooking tips:There are skills in adding and subtracting chili peppers according to personal taste.

Chinese cuisine

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How to cook Braised chicken and rice

Chinese food recipes

Braised chicken and rice recipes

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