Scallion cake

flour:moderate amount shallot:2 salt:moderate amount five spices:moderate amount pastry flour:moderate amount peanut oil:moderate amount https://cp1.douguo.com/upload/caiku/8/a/0/yuan_8a6b1e710dd9e94939044069bf2e0f70.jpeg

Scallion cake

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Scallion cake

Cooking Steps

  1. Step1:Mix flour with water to form a dough and wake up for 30 minute

  2. Step2:To make scallion pastry, put flour, shallot, salt and five spices into a bowl. Put some oil into the pot and heat it in the bowl, mix well.

  3. Step3:Roll out the dough and spread the crispy scallion evenly on it.

  4. Step4:Roll into strips and then into spirals.

  5. Step5:Roll the dough into thin slices.

  6. Step6:Put the pancakes in the hot iron.

  7. Step7:Turn back and forth in the middle several times.

  8. Step8:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scallion cake

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Scallion cake recipes

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