Steamed scallops with garlic

scallops:11 garlic:8 red pepper:8 scallion:8 fish and soy sauce:8 delicious fresh soy sauce:8 salt:8 fans:8 https://cp1.douguo.com/upload/caiku/2/3/3/yuan_2361b6298252d022defa80f8bacc9d53.jpeg

Steamed scallops with garlic

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Steamed scallops with garlic

Cooking Steps

  1. Step1:When buying scallops first, let them kill them first. When they come home and clean them, they can soak them first. Then they can make sauc

  2. Step2:First, chop the garlic and red pepper to the en

  3. Step3:When the oil pot is hot, saute the garlic and red pepper. Add a little salt, fish and soy sauce, and soy sauce. Turn off the fire in gold.

  4. Step4:Wash the pot and add water. It's hot. Boil the pre soaked vermicelli in the pot

  5. Step5:Now put the scallops on the plate. Then wrap the vermicelli around the scallops in turn. Then pour the garlic sauce on the vermicelli. Steam the scallops for 12 minutes

  6. Step6:When out of the pot, sprinkle with scallion and water with hot oil. (it can also be poured by heating the surplus garlic sauce

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed scallops with garlic

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Steamed scallops with garlic recipes

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