Scallops with minced garlic and vermicelli

scallops:6 fans:1 bale garlic:1 header black pepper:a few https://cp1.douguo.com/upload/caiku/b/5/7/yuan_b5a872a0dab36d64bdf3126a9f810927.jpg

Scallops with minced garlic and vermicelli

(73605 views)
Scallops with minced garlic and vermicelli

Nowadays, the seafood in many restaurants is not fresh, so I make the most comfortable at home. The new year's seafood Super Deluxe bag from haorun Hengyuan micro store includes shrimp, scallop king, yellow croaker and lobster to prepare a quality new year's Eve meal.

Cooking Steps

  1. Step1:Whole family of raw materials

  2. Step2:Wash all the scallops ~ the scallops in this house are very good. They don't need to spit sand. They are clean ~ just wash them

  3. Step3:Cut the garlic into small piece

  4. Step4:Evenly add garlic and vermicelli. Oh, by the way, it's better to heat before vermicelli

  5. Step5:Put it in the steamer. Steam for 15 minutes.

  6. Step6:Seafood Super Deluxe bag. There are shrimp, scallop king, yellow croaker and lobster to prepare a quality new year's Eve meal.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scallops with minced garlic and vermicelli

Chinese food recipes

Scallops with minced garlic and vermicelli recipes

You may also like

Reviews


Add Review