Cooking Steps

1. 

   Step1:Put the cleaned intestines under the boiling water a little and then under the cold water. In a bowl, beat up the eggs and put in very little salt, less soy sauce. Beat evenly.

2. 

   Step2:Then control the dry water and heat the oil pan. When the oil is hot, stir fry the intestines. Fry the water. Then put salt, soy sauce, cooking wine and stir fry

3. 

   Step3:It's almost fried and fragrant. Put the eggs on it and pour them over. Fry them to set the shape. Start the pot. Sprinkle the onion and pepper