Sweet and sour spareribs

fine:appropriate amount (12 pieces) sugar:30g ketchup:spoon raw:spoon vinegar:spoon honey:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/2/4/5/yuan_24e49092559bc37cff782a0e5e395aa5.jpg

Sweet and sour spareribs

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Sweet and sour spareribs

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Cooking Steps

  1. Step1:Wash the ribs. Add cold water and boil.

  2. Step2:Take it out. Poke it with a toothpick. It will taste better. It's ok if you don't.

  3. Step3:Hot oil. Add 30g sugar to boil. It's yellowish and bubbling.

  4. Step4:Add the spareribs. Stir over a small heat until the spareribs turn yellow and the surface is slightly scorched.

  5. Step5:Add boiling water. No ribs. Add soy sauce. Cover. Simmer for about 30 minutes.

  6. Step6:Cook until there is a little juice left. Add a spoonful of vinegar. Stir fry. Add a spoonful of honey. Mix well. The picture is too dark. Actually, it's drooling.

  7. Step7:Finished product. Sprinkle some cooked sesame seeds.

Cooking tips:There are skills in making delicious dishes.

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How to cook Sweet and sour spareribs

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Sweet and sour spareribs recipes

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