Air fried egg tarts

yolk:2 milk:50ml cream:40g condensed milk:1 teaspoon sugar:15g https://cp1.douguo.com/upload/caiku/f/0/5/yuan_f0619ba57e8139305bdc91b0203dc985.jpeg

Air fried egg tarts

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Air fried egg tarts

If you don't have an air frying pan, you can use an oven. But the temperature is about 200 degrees. The other time is about 15 to 20 minutes. It depends on the number of ovens and grills you have.

Cooking Steps

  1. Step1:Prepare material and weig

  2. Step2:First mix the ingredients other than the yolk. Slowly mix until the sugar dissolves completely

  3. Step3:Pour in the yolk and stir slowl

  4. Step4:This is the mixed egg tower liqui

  5. Step5:Pour the egg tower liquid into the skin of the tower. It's enough to fill it up. (write how to make the tare next time

  6. Step6:Preheat the air fryer first. 165 ℃ for 8 minute

  7. Step7:Please pay attention to the color change. The brands of oven and air fryer are different. The temperature may not be exactly the same

  8. Step8:It can be matched with some fruit granules you like. It won't be too greasy

  9. Step9:I also squeezed a cup of pure Hami melon juice. It tastes very good.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Air fried egg tarts

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Air fried egg tarts recipes

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