Apple pie

flour:moderate amount butter:moderate amount Apple:one sugar:one key water lake powder:one key egg:1 https://cp1.douguo.com/upload/caiku/2/b/2/yuan_2b7493996eb0e80bdec4c9a44209fd42.jpg

Apple pie

(96693 views)
Apple pie

The first time I uploaded the recipe, my baby told me that I was not full after eating.

Cooking Steps

  1. Step1:Cut the apple into small pieces. Put it in the pot over low heat. Add sugar. Stir continuously to prevent sticking. Add water starch after the apple is sof

  2. Step2:Warm water and noodles. Wake up for ten minutes after the dough is reconstitute

  3. Step3:Roll the dough into a rectangle. Put butter in the middle and spread evenly. Fold both sides to the middle. Press the edge to prevent filling leakage

  4. Step4:Brush on the egg liquid. Heat the oil to 50-60% of the temperature. Fry over low heat until golden brown

  5. Step5:Success. It's perfect except that the edge is not pressed. Hahahah

Cooking tips:Warm water and noodles. The sealing place must be sealed. Otherwise, it's easy to become an open mouth smile. Xihe has skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Apple pie

Chinese food recipes

Apple pie recipes

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