Chinese Food
Kitty meal bag
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I haven't done anything for a long time because I'm going abroad on holiday. But I have to get up early on Sunday. So I have to do something to eat in the morning anyway. Otherwise, I have to starve all morning. So I made this simple small meal bag.
Cooking ingredients
Cooking Steps
Step1:Put the main materials into the bread bucket in turn.
Step2:Start the baker's pasta program.
Step3:The program is over. Take out the dough and shape it.
Step4:After fully exhausting, divide the dough into 16 equal parts, cover with plastic film and relax for 1520 minutes.
Step5:Relax the dough, wash and soak black tea for 20 minutes, then take it out for standby.
Step6:Take the relaxed dough, knead it one by one and put it into the baking pan. Put it in a warm place for secondary fermentation.
Step7:Ferment to twice the size. Remove.
Step8:Brush the surface with egg liquid.
Step9:Use scissors to cut two holes in the dough.
Step10:Put Heiti in the hole.
Step11:Plug them in one by one. Put them into the preheated oven of 200 degrees. Bake the upper and lower layers of 200 degrees for about 20 minutes.
Step12:Take it out.
Step13:Paint the eyes, mouth and nose of the cat with chocolate as decoration.
Step14:Demould. Let cool.
Step15:Finished drawings.
Step16:Finished drawings.
Cooking tips:1. It's better to leave two-thirds of the egg yolk to brush the noodles before baking. The bread made in this way has a beautiful color. 2. Yeast should be increased or decreased according to the climate. 3. Please adjust the baking temperature according to the actual situation of your oven. Observe the coloring state when baking. Cover a layer of tin paper on the surface of the bread when it has been colored. Avoid too deep coloring or scorching. There are skills in making delicious dishes.
