The crab is roasted and eaten. The original flavor of the crab is preserved. The taste is more delicious.

Step1:Prepare crabs. Clean them.

Step2:Sprinkle a little salt, cooking wine, ginger and onion on the crab and marinate for 30 minutes.

Step3:Marinated crabs on tin foi

Step4:Wrap it u

Step5:In the baking tra

Step6:Put in the pre heated oven and bake at 230 ℃ for 20 minute

Step7:Baked cra

Step8:Put it on the plate. I smell it.
Cooking tips:When you use salt to marinate, you should put less salt. Crabs have a certain degree of saltiness, and they have skills in making delicious dishes.