Cupcakes

protein:40g oil:10g sugar:2g low gluten flour:30g yolk:15g milk:15g sugar:20g https://cp1.douguo.com/upload/caiku/e/3/6/yuan_e3f7297d3c35b53774e06171e6229466.jpeg

Cupcakes

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Cupcakes

Cooking Steps

  1. Step1:Don't let the egg yolk seep into the protein. It's hard to get rid o

  2. Step2:Oi

  3. Step3:Suga

  4. Step4:Yol

  5. Step5:Flou

  6. Step6:Sugar, water and oil are mixed. Add low powder, egg yolk, mix well. Beat the egg white to the vertical point. Add sugar three times during the process of beating the egg white

  7. Step7:Preheat the oven for 15 minutes. Then put in the cupcakes. The upper and lower tubes are 150 degrees. Bake for 30 minutes

  8. Step8:How long it takes to bake depends on the oven. I turn off the oven when the cake is a little yellow

  9. Step9:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cupcakes

Chinese food recipes

Cupcakes recipes

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