Chinese Food
Hot and sour chicken liver
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Spicy chicken liver. Spicy rice
Cooking ingredients
Cooking Steps
Step1:Prepare chicken liver, pickled peppers, hot millet, ginger and garli
Step2:Chicken liver, celery, pickled peppers, ginger, garli
Step3:Heat the oil in the wok. Put in the chicken liver. Stir well and pour in cooking wine to remove the smell. Put in the pickled peppers, shredded ginger, and stir fry with soy sauce
Step4:Stir fry celery and garlic. Stir in salt and monosodium glutamate to make a pot
Cooking tips:When you fry chicken liver, you can put cooking wine into it to make it delicious.
