Chinese Food
Pickles
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I've been tempted to drool by kimchi in Korean dramas. Kimchi bibimbap, Kimchi Soup, sauerkraut fried meat It's really drooling. Pickles are very delicious. So try to make them by yourself. It's a bit salty, but it's delicious
Cooking ingredients
Cooking Steps
Step1:Prepare all the materials. Wash the cabbage and cut it into 4 pieces. Spread salt evenl
Step2:Pickled cabbag
Step3:Put a heavy weight on the cabbage and marinate it for 8 hours. Make sure to marinate it out
Step4:The pickled cabbage will wash away the salt. Try to taste it by yourself. If it's too salty, wash it several times more and wring it dry
Step5:Boiled glutinous rice paste, cool for standb
Step6:Mash apples, pears, garlic and ginger. Cut carrots, onions and onions into small pieces. Mix them with chili sauce, fish sauce, shrimp skin and sugar. Pour in glutinous rice paste and stir wel
Step7:Put on disposable gloves. Spread sauce evenly on each leaf and put it on the jar. Put it in normal temperature for one day, then turn it to refrigerator for two days, and then you can eat i
Step8:Finished product. It's crispy and deliciou
Cooking tips:There are skills in making delicious dishes.
