Spicy sliced chicken

shallot:moderate amount dry pepper section:moderate amount pepper:a few black fungus:a few ginger slices:moderate 1 liquor:a few black pepper:a few salt:a few chicken breast:2 blocks starch:a few raw:a few (may not be used) oil:moderate amount https://cp1.douguo.com/upload/caiku/2/e/e/yuan_2ed761a3080f0e08f7734a0a6f0eadde.jpg

Spicy sliced chicken

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Spicy sliced chicken

To eat well, you need to eat healthy. Less oil is one of the standards of healthy diet. My son loves to eat sliced pork with water. And he always eats up the oil, soup and water But. Eating too much oil is unhealthy. Change the way of cooking. That is to meet the appetite of the stomach. Also try to reduce oil and fat.

Cooking Steps

  1. Step1:Cut chicken breast meat into thin slices. Add some soy sauce, white wine, pepper, shallot, ginger and salt to marinate for 30 minutes. I put it in the refrigerator for a whole morning. It's very tasty.

  2. Step2:, pick out the ginger slices and scallions in the bacon. Prepare pepper. Pepper. How much at will. According to the degree of hemp and hot can be increased or decreased.

  3. Step3:, break some of the hot peppers. It's convenient for the hot taste to seep out. Other peppers are still complete to ensure the beautiful dishes Soak in boiling water for 1 minute. This step is very important. One is to ensure that the pepper and pepper will not be Hu. The other is that the spicy taste will be fully stimulated. It will penetrate into the meat slices. The ordinary pepper can be mixed with the spicy pepper P

  4. Step4:Pour out the water. For the sake of cooking safety, be sure to pour it clean.

  5. Step5:Hot water foaming black fungu

  6. Step6:Wash some parsle

  7. Step7:Forget one step. Take out the marinated chicken breast from the refrigerator. Put some cooking oil and starch into it.

  8. Step8:, hot oil in the pot. Stir fry pepper and pepper Look. No way to stir fry. The color is beautiful, the taste is fragrant

  9. Step9:, add chicken slices. Stir fry with agaric

  10. Step10:, turn off the fire by putting the cilantro section into the pot.

  11. Step11:It's smooth, tender and delicious. It's spicy and salty. A bowl of white rice.

  12. Step12:Another on

Cooking tips:Break some of the peppers. It's easy for the hot taste to seep out. The other peppers are still complete to ensure the beautiful dishes Soak in boiling water for 1 minute. This step is very important. One is to ensure that pepper and pepper will not be Hu. The other is that spicy taste will be fully stimulated. It will penetrate into meat slices. Ordinary pepper can be cooked with pepper and pepper PK. They have skills in making delicious dishes.

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