Chinese Food
Beef bacon Deluxe rice
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It's the most perfect combination of food, vegetables and meat. OK? Food in one. The saliva of this rice onion fat cow + Flammulina mushroom Bacon roll will stay ~ three minutes to start. Learn it quickly~
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredient
Step2:Ginger, garlic, love and red pepper are cut and ready for us
Step3:Bacon is divided into two parts. Remove the root of Flammulina velutipes. Wrap some Flammulina velutipes with bacon and fix with toothpick
Step4:Mix sauce - 1 tablespoon sugar, 2 tablespoons cooking wine, 2 tablespoons raw soy sauce, 3 tablespoons oil consumptio
Step5:Boil the water in the pot. Scald the fat cattle once. Scoop them up
Step6:Heat up the oil. Stir fry the ginger, garlic, green and red peppers. Then add the cut vegetables, carrots and onions. Stir until soft, add the beef slices. Stir for one minute, add the adjusted sauce. Continue to stir evenly, and you will be out of the pot
Step7:Change the pan and fry the wrapped bacon in a pot with a little hot oi
Step8:Fry until the surface is discolored and fixed, then take out the toothpick. Continue to fry on both sides for 12 minutes. Sprinkle black pepper on the pan
Step9:Dish ou
Cooking tips:You can add a side dish as you like. You can add a poached egg if you like. You have skills in making delicious dishes.
