Cooking Steps

1. 

   Step1:Boil water in a pot ~ soak the loin and squid in pepper salt water for half an hour and then remove them. Slice the loin along the texture. Cut the squid into circles

2. 

   Step2:Clean the vegetables. Cut the green onion into sections. Slice the ginger and garlic. Set aside for later use

3. 

   Step3:Add a little oil into the wok. Heat the oil and stir fry the chives, ginger and garlic first. Then quickly add the egg mixture and fry until it is tender yellow. Shovel it out and set aside

4. 

   Step4:Take out the marinated sirloin. Stir fry it in the pot until it is 5 minutes ripe. Put in the squid ring and stir evenly. Pour in a little water. Stir the dish to produce a little soup. Before leaving the pot, put in a proper amount of salt. Because you want to mix the powder, the soup should be a little salty

5. 

   Step5:At this time, turn the water on. Put in the orange rice noodles you bought. Turn off the fire and take them out after cooking. Stir them with cold water. Control the dry water and put them aside for use

6. 

   Step6:Pour the stir fried vegetables with juice on the rice flour. Add half of the bean sprouts and garlic sprouts. Squeeze in a lemon juice. Stir carefully and evenly

7. 

   Step7:Open fire again. Put the steaming drawer on the orange powder pot. Spread the soaked gauze. Spread the mixed orange powder evenly ~ cover it and start steaming

8. 

   Step8:Take advantage of this time to pack the cooked peanuts into a fresh-keeping bag. Crush them with a noodle stick. Pour them into a bowl for later use

9. 

   Step9:Lemon cutting cross blade. Put it on the plate for later use

10. 

    Step10:Prepare the sauce (for the way to make rice, pepper and vinegar, please refer to the Thai style chicken sauce noodles)

11. 

    Step11:After the orange powder is steamed, carefully take the steaming drawer and pour the powder into a small basin. Pour some sesame oil and mix well

12. 

    Step12:Take a plate and fill it with rice flour. Sprinkle a little peanuts, a little sugar, a little chili powder, a little sauce. Put a small handful of bean sprouts, a garlic sprout, and squeeze in fresh lemon juice. Mix well and then it will start. It's very refreshing

13. 

    Step13:The method of making orange rice noodles