An American classmate of my daughter has to eat two waffles every morning to go to school. I also have a classmate from Beijing. I went to the United States on a business trip. When I returned to China, I always thought about the waffles and hot syrup I ate in the United States. To be honest, I have been thinking about her broken thoughts. Ha. Now the sweet and delicious waffle is finally here. Want to make delicious and crispy waffles. There are some secrets... For those who love waffles, please see my latest video.
Step1:Separate the protein and yolk. Add the yolk and vegetable oil into the milk. Stir. Add sugar, baking powder and flour. Mix well.
Step2:Beat the egg whites. Mix in the batter.
Step3:Brush the waffle machine with oil, preheat and pour in the batter.
Step4:After about 4 minutes, the heat has dissipated. Open it to see if the waffles have been baked. If the color is light, you can bake for another minute.
Step5:Pour in syrup. Or sprinkle with sugar powder. Match with fruit. It's delicious.
Cooking tips:1 formula of ingredients: three 1. Three 2 (see video explanation for details) 2. It's the key to waffle crispness. 3. It's better to sift the flour and then use it. 4. Please follow the instructions of your waffle machine for cooking.