Sweet and sour pork elbow

elbow:one ginger:moderate amount octagon:3 cinnamon:1 block fragrant leaves:9 cooking wine:3 tablespoons vinegar:1 tablespoon sugar:2 tablespoons ketchup:3 tablespoons salt:moderate amount pepper:moderate amount veteran:3 tablespoons raw:2 tablespoons https://cp1.douguo.com/upload/caiku/d/1/e/yuan_d176096bd3d7494e557ce5b28aafb2ae.jpg

Sweet and sour pork elbow

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Sweet and sour pork elbow

Sweet and sour my love

Cooking Steps

  1. Step1:Wash the elbow with hair (usually when you buy it, it will clean the hair for you

  2. Step2:Add water to the pot and submerge the elbow. Add cooking wine, ginger, pepper. Wait for the water to boil. Over the water, take it out for use.

  3. Step3:In the pot, add water to cover the elbow. Add ginger, cooking wine, soy sauce, soy sauce, pepper and spices. Bring to a boil over high heat. Cook for 30 minutes. Turn to low heat. Simmer for 3 hours.

  4. Step4:Put the oil in the pan. Pour in the seasoning juice. Boil it. Pour it on the elbow. Sprinkle with chopped green onion. (sauce is 1 tbsp vinegar, 2 tbsp sugar and 3 tbsp ketchup

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Sweet and sour pork elbow

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Sweet and sour pork elbow recipes

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