Fried spaghetti with crab

Italy:100g hairy crab:1 olive oil:2ml salt:1g raw:1ml crab vinegar:2ml perilla:2G ginger:2G chives:10g https://cp1.douguo.com/upload/caiku/e/b/c/yuan_eb6e4cd27a52d28c588f4ffdaa0645bc.jpg

Fried spaghetti with crab

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Fried spaghetti with crab

Western food is expensive, romantic and delicious. In fact, Western food is also very simple. A fried steak, a pasta also belongs to Western food. If you don't like western food very much, it's a good choice to improve it into a combination of Chinese and Western food. Pasta has the characteristics of high density, high protein and high gluten. It is usually yellow, boiling resistant and tastes good. Now it's crab season. Fresh and fat crab. Perfect combination with spaghetti. PS - enjoy a cup of ginger tea after eating crab fried spaghetti. -

Cooking Steps

  1. Step1:Prepare ingredients - pasta, hairy crab, crab vinegar, perilla, ginger, shallot, et

  2. Step2:Boil the pasta with clear water. Cook until soft

  3. Step3:Take out the drained water and mix with a little olive oil

  4. Step4:Hairy crabs are cleaned and cut with disposable toothbrush

  5. Step5:In a hot pot, pour in olive oil and crab pieces. Release ginger slices, scallion, perilla, soy sauce, crab vinegar and stir fry the eight mature crabs

  6. Step6:Add dried pasta. Stir fr

  7. Step7:Add salt and stir fry with Scallion leaves.

Cooking tips:1. Put a little oil on the pasta and stir fry it. It's more delicious; 2. The crab is easy to clean with a toothbrush; 3. The crab vinegar and the purple perilla bag are delivered by the crab. You can also buy another 4. The crab is cool. You can drink a cup of ginger tea after eating. There are skills in making delicious dishes.

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How to cook Fried spaghetti with crab

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Fried spaghetti with crab recipes

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