Cooking Steps

1. 

   Step1:Cut the pork into strips according to the lines. Put in the star anise, ginger, grass fruit and fragrant leave

2. 

   Step2:Put in the pressure cooker. Add a little water. Open the fire. The pressure cooker will blow for 3 minutes. Turn off the fire (just cook the meat slices soft. Don't boil them. Pay attention to more water. Don't boil them.

3. 

   Step3:Drain the cooked mea

4. 

   Step4:Put it into the fresh-keeping bag. Roll it with a rolling pi

5. 

   Step5:The meat should be rolled flat until it is loose

6. 

   Step6:Put the rolled meat into the barrel of the bread machine (if the meat is not loose enough, tear the meat into thin pieces by hand) and add the sugar, soy sauce, soy sauce, soy sauce, oil, sesame seed, the jam or meat pine key to start the bread machine. The time is about 1 hour and 20 minutes

7. 

   Step7:Delicious sesame meat pine. It's really delicious.