Chinese Food
Double berry cheese Napoleon
(98118 views)
I didn't like fresh fruit like strawberries or blueberries in Napoleon. So I tried to make Napoleon with jam. This Napoleon is also the theme of the Changdi competition (endless) works. Mei still said that she liked to eat. But the male teachers seemed to think it was not sweet enough Because I don't like sweetness, my cake is not very sweet. Sweet friends need to increase the amount of sugar in the recipe a little. I made the pastry in the formula 5 times and 3 times. If you want a more crisp taste, please fold 6 times. At the same time, extend the relaxation time of the dough. Due to the lack of relaxation time in the competition, I only made three fold for four times. The crisp will be a little bit hard on the taste.
Cooking ingredients
Cooking Steps
Step1:Mix the low powder, high powder and salt. Add 14g butter. Rub the butter with your hands. Try to make the butter evenly distributed in the dry powder. Slowly add ice water. Knead the dry powder until it becomes a more even dough. Cut the crisscross and cover the fresh-keeping film for 1H. After 1h, knock the butter with a rolling pin to a proper size. After the dough is rolled into a square, wrap the butter. Tighten the mouth. Pay attention to exhaust.
Step2:Roll twice and fold three times quickly. Wrap the plastic wrap and freeze for 10min. Turn to refrigerate for 15min to relax; roll twice and fold three times. Freeze for 10min and turn to refrigerate for 15min; roll once and fold three times and refrigerate for 10min; roll to make a 3mm thick toothpick to poke holes and relax for 15min; press the weight on the crust (heavy-duty baking tray). Put it into the middle layer of the preheated oven for 210 ° c10min. Take out the weight. Continue for about 180 ° c18min.
Step3:Qi Feng can be used in the baking process. I believe that everyone knows Qi Feng's way. Cut cranberries; boil and refrigerate cranberry jam in advance. Please refer to Cranberry raspberry jam written by me. Cream cheese cream, butter and sugar powder. Beat with cheese until smooth. Cut thousand layers of crisp skin and Qifeng into 4cm * 4cm. The thickness of sandwich Qifeng is about 0.8cm. Dig a round hole in the middle of Qifeng. You can use flower mouth instead of cutting mold.
Step4:Assemble the cake. The process is as shown in the figure - one thousand layers of pastry, one layer of cheese cream, one layer of cranberry, Qifeng filling with raspberry sauce, cheese cream, cranberry, and then cover another thousand layers of pastry. Four inch spatula blocks the opposite corner of the crust. Sprinkle sugar powder for decoration.
Step5:Put on the washed petals and decorate them with pectin beads.
Step6:Cheese cream will harden after 1 hour of cold storage. It won't be a mess.
Step7:The look of the game.
Cooking tips:1. The hardness of butter should be the same as that of dough, so that the butter can be better crisp. 2. The table top and rolling pin should be kept at low temperature as much as possible. You can cool the table top with ice in an egg basin. Use a marble rolling pin to open and crisp it. 3. The crust must be pressed with heavy objects. Otherwise, it will expand too much. 4. You can choose Felipe \ Kiri for cheese. There are skills in making delicious dishes.
