Cooking Steps

1. 

   Step1:Ingredients: a group of vermicelli, a bowl of washed clams, four cloves of garlic, a piece of ginger, chopped green onion, coriander and chili.

2. 

   Step2:Cut the ginger and garlic.

3. 

   Step3:Heat two spoonfuls of oil in the pot and stir fry the ginger, garlic and peppe

4. 

   Step4:Add a large bowl of water and boil it. Cover the vermicelli and clam with fire and cook until the clam is open. Turn off the fire and add some salt.

5. 

   Step5:You can iron some bean sprouts or bean sprouts. Sprinkle with scallion and cauliflowe

6. 

   Step6:The delicious Huajia vermicelli pot is read