Steamed dumplings with pickled vegetables and pork recipe-Chinese Food-best chinese food recipes-cooking food

Steamed dumplings with pickled vegetables and pork

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Steamed dumplings with pickled vegetables and pork

Cooking ingredients

sauerkraut:200g

streaky meat:200g

scallion ginger:moderate amount

thirteen fragrance:spoon

chicken essence:half spoon

Cooking Steps

Step1:Chop pickles and streaky pork. Add onion, ginger, salt, soy sauce, pepper and other seasonings. Stir evenly in one direction.

Step2:Make dumplings. Make different patterns according to your own way.

Step3:Steam for 15 minutes.

Step4:Delicious dumplings are coming ou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed dumplings with pickled vegetables and pork

Chinese food recipes

Steamed dumplings with pickled vegetables and pork recipes

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