Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:The apples are fried with butter and sugar. After the water evaporates, add water and starch to stir fry. The filling is finished. Wait for coo

3. 

   Step3:Mix and knead the flour and butter at room temperature. Mix the other ingredients and continue kneading. Then take two-thirds of the rolled leather and put it in the mold.

4. 

   Step4:Roll out the remaining surface after paving the pie trap. Weave it up and dow

5. 

   Step5:Done.

6. 

   Step6:Super sho