Chinese Food
Cranberry, blueberry, Acacia bean. Helengammafen cake
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My husband likes to eat heavy butter cake very much. So he learned to make it several times. It tastes really good. My daughter can eat 2 / 1 of it every time. Ha ha.
Cooking ingredients
Cooking Steps
Step1:First soften butter at room temperature, add sugar and salt to bea
Step2:Beat butter until it turns white and add in the broken eggs. Beat in three times until smooth and then add in milk three times until smoot
Step3:Mix the baking powder and the low gluten powder, add them into the butter and stir until they are free of particles
Step4:Add cranberries or Acacia beans or helenga or blueberries, and mix wel
Step5:Put the batter evenly stirred into the grinder for seven minutes
Step6:Preheat the oven at 180 ℃ for 2530 minutes. Bake until the surface is golden
Step7:I prefer a cake that is crispy on the outside and tender on the inside. So it takes a long time to bake. How not to like this kind of cake depends on 2025 minutes
Step8:Does it look delicious? Heh
Cooking tips:There are skills in making delicious dishes.
