Cooking Steps

1. 

   Step1:Wash the spareribs. Put a little water in the pot. Put the spareribs in until the blood is boiled out. Remove the spareribs for later us

2. 

   Step2:Put proper water in the pressure cooker. Add ginger, seasoning and spareribs. Press for 15 minutes.

3. 

   Step3:Drain the spareribs. Put a little oil in the frying pan. Stir fry the spareribs until golden. Add cooking wine, soy sauce, rice vinegar, sugar and continue to stir fry. Pour in a little bone soup ~ cover the pot and simmer until it tastes good. Change the heat to collect the soup. Add the garlic slices to improve the taste. Turn off the heat and take out.