Chinese Food

Cooking Steps

1. 

   Step1:Fried dragon frui

2. 

   Step2:Mas

3. 

   Step3:With dragon fruit pulp and noodle

4. 

   Step4:Meat filling, onion, seasoning and fillin

5. 

   Step5:Roll out three skins and fold them togethe

6. 

   Step6:Put a small amount of meat. Fold in half. Roll from one end to the othe

7. 

   Step7:After rolling, adjust i

8. 

   Step8:It's don

9. 

   Step9:Steam for 20 minutes. It can also be made into a Fried Bu