Braised rape with mushrooms

mushroom:5 rape:400g oyster sauce:1 teaspoon sugar:4G fresh shellfish sauce:1 teaspoon cooking oil:10g starch:10g ginger:5g sesame oil:5g red pepper:10g water:30g https://cp1.douguo.com/upload/caiku/0/9/3/yuan_0901a3b3f8419f10687b4ad3bc4aeba3.jpg

Braised rape with mushrooms

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Braised rape with mushrooms

Mushroom grilled rape. Mushroom and rape used in the grilled cooking method can better retain the nutrition of mushroom and rape.

Cooking Steps

  1. Step1:Prepare raw material

  2. Step2:Cross flower knife with mushroo

  3. Step3:Blanch mushrooms in a boiling pot

  4. Step4:Blanch the rape (drop two drops of edible oil in the hot water. The blanched rape is bright green)

  5. Step5:Put the rape and mushroom on the plate

  6. Step6:Mix oyster sauce, fresh shellfish sauce, sugar, dry starch, water and mix into a bowl of sauce

  7. Step7:Stir fry the oil in the pan. Stir fry the shredded ginger

  8. Step8:Pour in a bowl of juice. Boil the soup until it is thick. Drizzle the sesame oil

  9. Step9:Pour the soup on the mushroom and rape. Sprinkle with red pepper to decorate.

Cooking tips:Tips - when blanching green leafy vegetables, drop two drops of cooking oil in hot water. The blanched vegetable oil is green and bright. There are skills in making delicious dishes.

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Braised rape with mushrooms recipes

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